Culinary Arts

Culinary Arts

Activities related to the production and consumption of food and drink

24 activities:

Food Fit for a Queen

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Friday 14:00 to 15:00

An introduction to Elizabethan food and feasting, including the Elizabethan pantry, setting up a feast, menu planning and recipes. Beginner-Intermediate (some cooking knowledge assumed but not necessary).Read more

SUGAR RUSH!!!!! The Elizabethan Banquet

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Saturday 11:00 to 12:00

The Elizabethan banquet - a party within a party, where everything served involved sugar. Discussion will include setting up a banquet, and the dishes served, including the basics of sugarwork and candy making. Cost of $5 because there will be samples of the food.Read more